Loading...

Course Description

Introduces the wonderful world of decorating with fondant. Use fondant for covering cakes as well as modelling flowers, bows and other adornments to be used on cakes, cupcakes and cookies. Stacking and tiering of cakes will also be covered.

Registered students will receive a materials list closer to the course start date.

Prerequisites

Cake Decorating 2 (CULIGI738)

Equivalents

None

Course Hours

15

Credit Value

1

Applies to the following Programs

Loading...

Click on the + sign to view section details and register

Section Title
Cake Decorating 3
Type
In Person
Days
Thu
Time
6:30PM to 9:30PM
Dates
Mar 26, 2026 to Apr 23, 2026
Schedule and Location
Contact Hours
15.0
Location
Instruction Method
Registration
Fee
Domestic Student non-credit $109.30
Credit Value
1 credits
Withdraw with Refund (less $20 holdback) before
Apr 02, 2026
Transfer before
Apr 02, 2026
Withdraw (no refund) between
Apr 02, 2026 to Apr 13, 2026
Required fields are indicated by .