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Course Description

Examine and investigate horticulture through a practical overview of horticulture that ties together various fields by illustrating common background, principals and nomenclature.

This course will be offered for the LAST time in Spring 2025.

If you have questions, email Continuing Education, Technology and Skills Development.

Prerequisites

None

Equivalents

None

Course Hours

36

Credit Value

3

Applies to the following Programs

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This course is not open for registration at this time.

If it is part of a program (listed at the bottom left), you may visit the program page to review the schedule of course offerings.

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